Stories, updates and announcements from our kitchens, volunteers and partners.
Open table with Moroccan tagine, shared bread and stories. "It's not just about food," says Fatima. "It's about who sits at the table."
Read moreFood no longer edible becomes feed for pigs and chickens at our 14 partner farms.
A 1932 dressing table gets a second life — and members share in the sale.
Weekly 1-on-1 visits between elders and neighbors — a simple but powerful formula.
Via our language-and-work program: kitchen at a partner café in Oost.
How Joost made 34 elders digitally independent again.
A year in numbers — food, meals, neighbors, 186 tonnes CO₂ saved.